This restaurant offers the deliciousness of first-class ingredients from Saitama Prefecture, including Koedo Kurobuta pork gyoza, made with "Koedo Kurobuta", a brand of pork that Kawagoe City in Saitama Prefecture is proud of, with its mellow, sweet fat, and "Hanamanten", an extra-strong wheat from Sakado City in Saitama Prefecture.
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Koedo Black Pork Fried Dumplings
5 capsules 500 yen
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Koedo Black Pork Dandan Boiled Dumplings
5 tablets 550 yen
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Little Edo Kawagoe baked Xiaolongbao
3 tablets 580 yen
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Sainokuni Bonsai Shrimp Dumplings
3 tablets 1,200 yen
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Delicious!
Secret sauce roast pork fried rice650 yen
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Super delicious revival! Secret sauce roast pork rice bowl
650 yen
Set menu
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Koedo Black Pork Fried Dumplings + Boiled Dandan Dumplings Set
1,000 yen
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Koedo black pork gyoza dumplings + fried rice set
1,100 yen
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Koedo Black Pork Dandan Boiled Dumplings + Fried Rice Set
1,150 yen
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Koedo Black Pork Fried Dumplings + Roast Pork Rice Bowl Set
1,100 yen
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Koedo Black Pork Dandan Boiled Dumplings + Roasted Pork Rice Bowl Set
1,150 yen
*Prices include tax.
*Some products are limited in quantity or seasonal, and may be sold out or discontinued.
*The photo is for illustrative purposes only and may differ from the actual product.
*For allergy information on the menu, please ask our staff or check the menu displayed in store.
Gyoza no Miya Denden
~UNITES THE EARTH WITH G YOZA~
This gyoza restaurant from Saitama is the first in Japan to open in New York, starting from their hometown in Saitama with the slogan "Uniting the World through Gyoza."
